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Commercial Oyster Production in Recirculating Systems

  • Writer: TerrAqua
    TerrAqua
  • Jun 3
  • 1 min read

Updated: 7 days ago



Goal: Develop a commercially viable land-based system for producing premium half-shell Eastern oysters.


Ocean Equities, LLC, TerrAqua, and the Institute of Marine and Environmental Technology (IMET) at the University of Maryland Baltimore Campus collaborated on a proof-of-concept project to evaluate whether Eastern oysters could be grown economically in a recirculating saltwater aquaculture system. Building on earlier success with Pacific oysters, the project assessed the commercial potential of producing premium oysters under tightly controlled, biosecure conditions.


Land-based production offered several potential advantages over conventional oyster farming, including improved food safety, faster growth, consistent quality, and the ability to tailor oyster taste and texture for premium half-shell markets.


Although the project ended prematurely because of a disease outbreak, it provided valuable insights into the technical, biological, and economic challenges of producing Eastern oysters in recirculating aquaculture systems and helped advance the development of land-based shellfish aquaculture.


Funding: Maryland Industrial Partnerships (MIPS) program and private investment.



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